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Splash-Guard is a portable barrier system that helps you isolate food prep areas. It helps control cross-contamination from raw poultry, fish and meat to ready-to-eat foods.
Restaurant health and safety is important. Washing your hands is one way to stop the spread of cross contamination. But Splash-Guard is an effective tool to help prevent cross contamination while working with meats and ready-to-eat foods.
How Can a Splash-Guard help?
Reduce your risk of cross-contamination.
Protect your customers from food-borne illness.
Protect your bottom line.
Easy to Assemble and Clean!
Splash-Guard is easy to assemble and clean. The unique patent-pending design allows quick assembly and disassembly of the Splash-Guard that requires no hardware or tools. Kitchen staff can easily disassemble and place in dishwasher for sanitizing.
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