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Why do you need a Splash-Guard in your restaurant kitchen?
To help reduce your risk of cross-contamination:
Use Splash-Guard around your prep areas for raw poultry, fish, meat and more.
Use Splash-Guard to isolate a dedicated area to prepare food for customers with allergies.
ADD A NEW LEVEL OF FOOD SAFETY
Unique design! Our patent-pending design is self-supporting.
Assembly is a snap! Together in less than a minute. No hardware. No tools.
Cleaning is a breeze! Wash. Sanitize. Dry. Dishwasher Compatible!
6 Colors! Made from FDA, USDA, and NSF approved ½” HDPE plastic.
Custom sizes! Fit to your tables or build individual prep stations.
Available in 6 Colors
Yellow: Raw Poultry
Blue: Fish & Seafood
Green: Fruits & Vegetables
Red: Raw Meat
Beige: Cooked Food
White: Dairy Products
Now Dishwasher Compatible!
Easy to Assemble and Clean!
Splash-Guard is easy to assemble and clean. The unique patent-pending design allows quick assembly and disassembly of the Splash-Guard that requires no hardware or tools. Kitchen staff can easily disassemble and place in dishwasher for sanitizing.
Custom Splash-Guard for a standard breading table with an angled side and lower clearance back
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